Jamaica Nutritional Values
When it comes to antioxidant content, hibiscus beats out green tea, but hibiscus still lacks the weight of clinical evidence. There are only a few hundred studies published on hibiscus, compared to thousands on green tea, but hibiscus does appear to have anti-inflammatory properties, help lower high blood pressure, help lower uric acid levels in gout sufferers, and improve cholesterol and triglyceride levels in pre-diabetics and diabetics. Like chamomile (see Red Tea, Honeybush, & Chamomile), hibiscus tea also appears to inhibit the growth of human cancer cells in a petri dish. You know there’s something to it when the meat industry tries adding hibiscus to their burgers to make them less carcinogenic.
Suggested Use:
Dried fruit is very versatile. They're wonderful in granola and muffins. Mix with nuts or seeds for trail mixes. Jackfruit is a great replacement for pineapple on pizza, or blended into a liquado! You can even find some great recipes here on our website.

Gram weight (edible portion): 1 g Total Fat | 65 | 585 | 58500 % | Saturated Fat | 0 | 0 | 0 % | Total Trans Fat | 0 | 0 | 0 % | Polyunsaturated Fat | 0 | 0 | 0 % | Monounsaturated Fat | 0 | 0 | 0 % | Total Carbohydrate | 300 | 1200 | 120000 % | Dietary Fiber | 0 | | | Sugars | 0 | 0 | 0 % | Protein | 4 | 16 | 1600 % | Alcohol | - | | |
|